purelife wrote:
PC, if your donuts are low in fat, made from whole grain wheat flour with some flax and poppy seeds, I'll eat them. I know, I know...I'm picky... LOL
I'm picky too. I don't eat donuts because they are white flour, white sugar that have been deep fried. But one day a co-worker brought me a donut for Tim Hortons it was whole wheat, so I thought what the heck I'll try it. It was the worthest tasting thing I've ever ate. There are somethings that can't be made healthy and donuts is one of them. By the way they don't make whole-wheat donuts at Tim Hortons anymore! LOL