Tainted Meat by Maple Leaf Foods

[Michel]

   

[Sportsdude]

Ah so Quebec is just like Canada without English. ok.
I just figured you'd relate more with France then Grey's Anatomy.


 

[Michel]

   

[Sportsdude]

I like the Canadian stuff, so that must make me boring.

 

[Michel]

     

[Sportsdude]

Oh okay, I also think there's a little bit of the 'it's from the u.s. so we must like it or watch it going on.' Like when there's only one type of gravy for your mash potatoes in the cafeteria line.

 

[Michel]

     
 

[Sportsdude]

ah okay. I heard the french people doing the translations for the Simpson's are really funny.

One show I never understand on RC is the political talk show/make fun of show done in 3-d. It's on all the time when I'm flipping through the stations.
 

[Michel]

   
 

[Sportsdude]

Ah I knew it was satire, I just never knew the name of the show. *secretly wishes for english subtitles*

 

[Lise]

At one point in this journey, I thought it was talking about meat that make people sick. I guess I was wrong.

[Sportsdude]

Yeah I think so Lise.

[P.C.]

What is tained meat anyway. [img onclick="selecte('eh.gif');" alt=emoticon src="vny!://www.pushupstairs.com/images/emoticon/blehnet/eh.gif" border=0]

[Sportsdude]

lol I never noticed the spelling error.  

[Gopher]

P.C. wrote:
 What is tained meat anyway. [img onclick="selecte('eh.gif');" alt=emoticon src="vny!://www.pushupstairs.com/images/emoticon/blehnet/eh.gif" border=0][/DIV]
 .....[FONT color=#0000ff]The opposite of con-tained meat?[/FONT]