Afternoon everyone!
Russ, I don't know if Lise PM'ed you with the link, but here it is:
vny!://www.kraftcanada.com/EN/Recipes/RecipeTemplate?recipe_id=82742
The recipe calls for the Bakers brand of chocolate. Note that this brand is a lot stronger than others. If you like stronger tasting dark chocolate, then Bakers but if not, I just brought Superstore's no name brand. Oh, you could also add some rum for rum balls.
Let us know how they turned out for you.