So... Whats for lunch?

[Sportsdude]

good afternoon, good luck on the interview pl!

my pandora's box came today, I'm afraid to open it. lol
 

[purelife]

Thanks for the support guys.

  Any plans for the weekend?  I heard that it's gonna be 21 degrees tomorrow.

  Lunch was a smoked salmon sandwich on cranberry sourdough.

[Sportsdude]

sweet! great day to go to the beach.
nothing doing over here, pizza and a movie night. office space.
my cough has surprisingly gone away, lol totally weird.
 

[Michel]

   
 

[P.C.]

 Lunch was a smoked salmon sandwich on cranberry sourdough.

  purelife.....you just gave me an inspiration !!!!  I'm wondering what smoked salmon might be like like on a bread made with capers.  I think I'm going to try to make some.[/DIV]

[Sportsdude]

mmmm sounds like summer-ish food going on here. lol
bought granville island summer pack, eating veggies watching hockey.
 

[Lise]

Best of luck to you, Ms. purelife. May the force be with you always.

  Capers? Ugh. I can't stand capers. No offense but those little devils are salty as heck. I always wonder why they pair them up with smoked salmon all the time. I like my smoked salmon just the way it is.

  *sniff sniff* Stupid nose......

  Have a safe flight home, VG.    

[P.C.]

lol....no offence taken Miss Lise.  I love the little fellers.  My neighbour and I used to make our own....and they were much yummier than the little jarred salt balls.

[Lise]

Make your own capers??? Perish the thought! Er.... what exactly is capers?

[purelife]

Since I'm your insight, can I be your taste tester, too, PC?  I think capers are yummy.. I like a lil bit on a bagel with cream cheese, smoked salmon and cucumbers...yummmmmmeeeee..

Dinner was at Mom's.  Wonton noodle soup and fried wonton...  
 

[Lise]

Greetings, goddess. I love smoked salmon in cream cheese with bagel as well but I kinda have to stay away from that. Kinda fattening.

  I miss wonton!!! Especially the pork ones. There's no subsitution!!! My mom makes really excellent wonton. Mmmmm.... maybe I'll make some tomorrow. I'm thinking of making minced chicken with lettuce wrap.

[P.C.]

Since I'm your insight, can I be your taste tester, too, PC?  I think capers are yummy.. I like a lil bit on a bagel with cream cheese, smoked salmon and cucumbers...yummmmmmeeeee

  I'm with ya !!!!!  MMMMMMMMM

  You can make capers by pickling nasturtium buds Miss Lise.  

[Lise]

P.C. wrote:
 You can make capers by pickling nasturtium buds Miss Lise.  

  Nastur..... nasturtium..... what??? I've never heard of this before. Y'know... I always thought capers were like, OK, don't laugh, but something you harvest from the sea. On account of them being salty and all.

  [FONT size=1]Right. Shoot my brain now.[/FONT]
 

[purelife]

I don't know where capers are from either, Lise.  I have no idea what PC is saying..nnnnwhat?  Just smile and nod.
 

[Lise]

*nods frantically*

  OK. Gotta run. My girls want to sleep so I gotta get them ready. Night, all.