tenkani wrote:
Ahhhhhhhghgghh!! *droolz*
The real bibimbap (dol sot bibimbap - dol sot means "hot pot") is indeed served in a cast iron thingy. It looks like a giant black soup bowl. And yes yes yes fried egg on top and as much hot sauce as you can stomach is mandatory!!
It's Korean.
Ok... sorry thought you said it was Philipino. I have been thinking about it for a while now everytime you mention it.. Ive had it. In China at one of the popular newer restaurants that have sprung up everywhere, that are a combination bubbletea/coffee/trendyfood. I was curious what nationality it was origionally.
LOL SD.. Most men would disagree with you.