[font face="ms sans serif, geneva, helvetica"][font color="#cc0000"][span style="color: rgb(17, 17, 17);"]How to Make Gluehwein[/span]
[/font][/font][font face="ms sans serif, geneva, helvetica" size="-2"]Difficulty Level: [/font][font face="ms sans serif, geneva, helvetica" size="-2"]Easy Time Required: 30 min[/font][font face="ms sans serif, geneva, helvetica" size="-1"]
Here's How:[/font][ol][font face="ms sans serif, geneva, helvetica" size="-2"][li]Place 1/2 cup water in a large saucepan with a piece of cinnamon, ginger, orange zest, 8 cloves, and 3/8 cup sugar.
[/li][li]Bring to a boil and simmer to a thick syrup.
[/li][li]Pour in 3 cups red wine.
[/li][li]Heat to just below the boiling point.
[/li][li]Pour the wine into individual glasses.
[/li][/font][/ol][font face="ms sans serif, geneva, helvetica" size="-2"]
[/font][font face="ms sans serif, geneva, helvetica" size="-1"]Tips:
[/font][font face="ms sans serif, geneva, helvetica" size="-2"][li]If you wish, add a cinnamon stick and orange slice to each glass.
[/li][li]Serve hot.
[/li][li]Walk, don't drive home.
[/li][/font]
Enjoy your hot German wine after a festive night out caroling
Merry Christmas Everyone